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Lily O'Brien's Vanilla Truffles

Lily O'Brien's Vanilla Truffles

ā‚¬11.00
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Vanilla Truffles, 200g. Each box contains 17 chocolate truffles. A thick milk chocolate shell that melts away to reveal a silky smooth and creamy centre

 

Additional Information

Ingredients: Milk Chocolate 60% [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], White Chocolate 20% [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], White Chocolate Filling [White Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oils (Palm, Rapeseed), Anhydrous Milk Fat], Coconut Oil, Natural Vanilla Flavouring 0.3%, Acidity Regulator (Sorbic Acid), Emulsifier (Soya Lecithin).

Allergy Advice: For allergens please see ingredients listed in BOLD.

May contain traces of Nuts & Cereals containing Gluten.

Contains no artificial colours or flavours.

Suitable for Vegetarians.

Milk Chocolate contains Cocoa Solids 30% minimum, Milk Solids 20% minimum

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Vanilla Truffles, 200g. Each box contains 17 chocolate truffles. A thick milk chocolate shell that melts away to reveal a silky smooth and creamy centre

 

Additional Information

Ingredients: Milk Chocolate 60% [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], White Chocolate 20% [Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring], White Chocolate Filling [White Chocolate (Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oils (Palm, Rapeseed), Anhydrous Milk Fat], Coconut Oil, Natural Vanilla Flavouring 0.3%, Acidity Regulator (Sorbic Acid), Emulsifier (Soya Lecithin).

Allergy Advice: For allergens please see ingredients listed in BOLD.

May contain traces of Nuts & Cereals containing Gluten.

Contains no artificial colours or flavours.

Suitable for Vegetarians.

Milk Chocolate contains Cocoa Solids 30% minimum, Milk Solids 20% minimum